
A soya milk processing machine is a machine designed for processing soybeans into soy milk. The machine typically consists of several components, including a soybean grinding and cooking section, a filtration section, and a heating and cooling section.
The soybean grinding and cooking section is where the soybeans are cleaned, soaked, and then ground into a fine slurry. This slurry is then cooked at a high temperature to help break down the proteins and remove any unwanted flavors.
The filtration section is where the soy milk is separated from the solids. This is typically done using a filtration bag or a centrifuge.
The heating and cooling section is where the soy milk is heated to a high temperature to kill any bacteria, and then cooled down to a safe temperature for packaging.
Overall, a soya milk processing machine is a highly specialized piece of equipment that requires expertise in food processing and equipment operation to operate effectively.
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