FSSC 22000 Certification Services

FSSC 22000 Certification

• Introduction Overview : FSSC 22000 (Food Safety Systems Certification) is a powerful & ternationally recognized certification program designed specifically for commercial organizatiScope : FSSC 22000 certification covers all food products , including food production , processing , packaging & export . It applies to all sectors of the food industry & provides a framework for ensuring food safety & quality .
• Requirements : This certification is based on ISO 22000 , which specifies the basic requirements for food safety management . FSSC 22000 continues to meet the needs of the food industry & address specific issues & risks related to food safety .

Highlights :

• ISO 22000 : 2018 : Key points regarding food safety management .
  
• ISO/TS 22002--X : Industry-specific preliminary services such as ISO/TS 22002--1 for food production or ISO/TS 22002--4 for packaging .
  
• FSSC Additional Information : Specific requirements that complement ISO 22000 to create a better food safety system .
  

Certification Process :

• Preliminary Assessment : Organisations often conduct a preliminary assessment before the certification exam to identify gaps & areas for improvement .
  
• Certificate Audit : An audit that includes information , procedures & controls is carried out by a certification body & audit organisation in accordance with the FSSC 22000 standard .
  
• Corrective Actions : If a conflict is found , the organisation must take corrective action to resolve the problem .
  
• Certification decision : After the completion of the audit & the conclusion of the correction , the certification body will decide on FSSC 22000 certification .
  

Benefits :

• Improve Food Quality : Implementation of FSSC 22000 helps organisations identify & reduce food safety risks , ensuring food safety & well-being .
  
• Marketing : FSSC 22000 certification is widely recognized for improving market access & making it easier to do business with retailers & customers worldwide .
  
• Consumer Trust : Certification demonstrates commitment to food safety & builds trust among consumers & stakeholders .
  
• Operational Efficiency : An approach to food safety management increases operational efficiency & reduces the risk of food hazards .
  
• Continuous Improvement : FSSC 22000 promotes a culture of continuous improvement . Organisations need to review & update their food safety management systems to adapt to changing business models & emerging risks .
  
• Continuous Compliance : FSSC 22000 certification must be maintained on an ongoing basis . Regular audits by the certification body ensure that the organisation continues to comply with established regulations .
  

FSSC 22000 certification is a good investment for food organisations & demonstrates their commitment to safety & food quality throughout the supply chain . The certification is recognized worldwide & provides a competitive advantage to the food industry .

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